About

Owner/Operator
Chef Mark "Hunter" King

Recipient of the Prestigious Presidential Personal Citation Signed by Sitting Honorable US President R, Reagan.
Only 6 Presidential Personal Citations signed by President R. Reagan are known to exist.

3 time Recipient of the Prestigious Ney Memorial Award Certificate of Merit
2 Commendations from the International Food Service Executives Association 
2 Special Merit Citations from the International Food Service Executives Association
 
US ARMY, US NAVY, US MARINE CORP (HONORARY)
      HONORABLY DISCHARGED
                 VETERAN

United States of America Military Trained
Culinary Arts Degree-Johnson & Wales Culinary
Hotel & Restaurant Management Degree
Cooking & Catering Degree
Dietary Management Degree

Strict Quality at the Most Affordable Cost Policy

A Specialist in a wide array of Dietary Needs

Highly Experienced, Skilled, Trained, Versed in a wide array of Cuisines
Decades of Real World Hands On Experience

Food Safety Management Certification
Food Handlers Certification- ANAB
Food Allergens Certified-CPD
CPR/AED/First-Aid Certified- NCPRF
ServSafe Instructor Certification
Illegal Drug and Alcohol Free
Covid 19 Vaccinated with all Boosters
HACCP-CACFP Qualified
HIPPA Certified
TB Safe
BLS Certification

Fully Licensed, Bonded & Insured